LPA accreditation is linked to a property identification code (PIC). To become LPA-accredited, first you need to register your PIC with your state department. The person responsible for livestock on...
read moreHere are four key tips to avoid the most common red meat integrity issues.
read moreJBS Brooklyn updated existing IT systems in place to collect beef disease and defect data in a new way to provide this feedback through the LDL system.
read moreTransporting livestock to be sold at the saleyards? Here’s how to make sure your LPA NVD is clear, complete and correct.
read moreProducers issued with a CAR following an LPA audit can now address the request via their online LPA account
read moreFind out your responsibilities with completing livestock movements in the NLIS database.
read moreUnderstanding why each of the questions on the NVD document are there is the key to knowing how to complete your consignment correctly, so you can stand by what you...
read moreProperty risk assessments and farm biosecurity plans can now be created digitally online within a producer’s LPA account.
read moreSeveral new updates have been made to Livestock Production Assurance (LPA) accounts to improve functionality for producers.
read moreProducers issued with a CAR, following an LPA audit can now manage the process of addressing the request via their LPA online account.
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