Here are four key tips to avoid the most common red meat integrity issues.
read moreJBS Brooklyn updated existing IT systems in place to collect beef disease and defect data in a new way to provide this feedback through the LDL system.
read moreA new series of webinars will commence on 1 June to assist producers, agents, transporters and saleyard operators to meet their integrity system requirements.
read moreJoin us to find out more about the foundations of Australia’s red meat integrity system – Livestock Production Assurance (LPA), the National Livestock Identification System (NLIS) and National Vendor Declarations...
read moreISC Customer Service is now available to assist producers from 8am to 7pm AEST, Monday to Friday.
read moreTransporting livestock to be sold at the saleyards? Here’s how to make sure your LPA NVD is clear, complete and correct.
read moreCattle that have been treated with HGPs must be identified using a triangular ear punch and the use of HGPs on these animals must be declared on your LPA NVD.
read moreA study conducted by ISC to investigate potential enhancements to the eNVD system is complete.
read moreFind out your responsibilities with completing livestock movements in the NLIS database.
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