Find out more about ISC programs and program updates.
read moreRed meat producers accredited with the Livestock Production Assurance (LPA) program are on track to have completed their initial LPA accreditation renewal by January 2021, excluding those affected by natural...
read moreFind out more about the current LPA auditing arrangements.
read moreIn response to the catastrophic bushfires across many key production areas, Integrity Systems Company (ISC) has provided a 12-month extension to LPA program audits and accreditations to all PICs in...
read moreIn a series of short videos, key industry stakeholders including Michelle Henry from Gundagai Meat Processors, Michael ‘Bomber’ Lancaster from Queensland Department of Agriculture and Fisheries (DAF), Lachlan Graham from...
read moreHere are some LPA tips.
read moreFind out more about Early Warning status in the NLIS database.
read moreA future integrity system: What’s important for industry?
read moreISC Scholarship provides opportunity for Tasmanian meat judge
read moreTo assist producers in meeting the requirements of Australia’s red meat integrity system in the event of a bushfire, Integrity Systems Company (ISC) provides some tips ahead of the season.
read more