Securing your NLIS passwords
To maintain a high level of security of our database and producer information, ISC has increased the required strength of passwords to be used to log in to your LPA...
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New highs for compliance
Australia’s red meat producers continue to kick goals when it comes to integrity system compliance, underpinning Australia’s $18.4 billion red meat industry.
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Top tips for agisting livestock
Putting livestock on agistment? Here’s what you need to know to meet your integrity requirements and protect your livestock while they’re on agistment.
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Safe feed for your stock
Understand how you can protect your stock from contaminated feed – and how you can protect your consumers from poor quality.
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Animal welfare
Animal welfare is an important consideration for red meat producers.
read moreEnsure your biosecurity plan is up-to-date
Completing a Farm Biosecurity plan is the first step to protecting your business, your livelihood and that of the wider industry .
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Are you using the right NVD version?
From 1 January 2021, only the current version (0720) of the LPA NVD will be accepted for all species of livestock movements.
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Small landholders
Livestock producers are responsible for keeping records in order and ensuring on-farm practices align with integrity system requirements. Find out what you need to know.
read moreCelebrating ISC women and their achievements
will improve their productivity and profitability. Your vision for the red meat industry is…. For livestock producers and other ... Perovic: Product Strategy Manager – Livestock Assurance and Feedback at ISC What's your role at ISC? I am the new Product Strategy
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Webinar recordings 2022: Biosecurity support in your state or territory(2)
These webinars help livestock operators understand their responsibilities in maintaining the integrity of Australia’s red meat industry. Access the webinar recordings here.
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